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Hillviews Magazine

A Taste of Texas State

Picnic by the San Marcos river

Cover Story: A Taste of Texas State

Food, it's not just what's for dinner
Ground beef in the shape of the USA surrounded by vegtables

Eating Animals in America

Asking the hard questions about food ethics
shipping container image overlaid with illustrations of plants growing inside on shelves

Hunger Contained

Engineering, Agriculture partner up on EverGreen
Close up image of a cow with green overlay

Fighting Agroterrorism

Agriculture partners with USDA to protect food supply
Cupped hands hold dirt with plant growing out of it

Bobcat Blend

Student-run project turns food waste into good garden compost
Family decked out in Bobcat gear stands in the quad

Alumni Stories: Chance Encounters

LBJ memories still stir for ’69 alumnus
Man stands in HEB grocery wearing nametag

Alumni Stories: The Opportunity to Lead

Business graduate carves out his place at H-E-B
Coach Stewart talks to student-athletes

Stewart Gets Off to Fast Start

Director of track and field leads men’s team to Sun Belt championship
Dr. Edgell in his office

Dr. John Edgell

50+ years of math education adds up
students dance at Black and Latino Playwrights Conference

The Play’s the Thing

Taylor enlightens students at Black and Latino Playwrights Conference
Dr. Sandra Duke stands in a sunny staircase, smiling

Teachers Wanted

Family and consumer sciences instructors — demand is high, supply is short
brothers stand in their business

Spice it Up

Brothers parlay business degrees, experience into successful food packaging firm
variety seafood

Casting for Success

Bobcat finds calling with Austin’s Quality Seafood Market
  • Texas State
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  • A Taste of Texas State

Hillviews Magazine

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